North South East West Vegetarian restaurant makes it so easy for anyone to become a vegetarian. It serves the yummiest of fusion vegetarian dishes varying from Hainanese Beef Noodles to Chicken Rice all made on the spot steaming hot!
Located along Tanjong Katong Road, it is accessible by public transport but it can be a pain to find a good parking spot nearby. It is by far one of the best Vegetarian Restaurants in Singapore as it serves both Western and Chinese cuisines. My family and I visit this restaurant at least once a week and we always order Satay Beehoon, Claypot Tofu and Stirfried Baby Kailan in Vegetarian Oyster Sauce which I have attempted to recapture in this recipe.